Why choose our Sauces & Dips
A wide range of fresh sauces and dips from the Italian cuisine, such as Bolognese sauce, mushroom sauce, walnut sauce, etc., all with their unique taste that only the traditional recipe preparation method can give them. But that is not all.
The gourmet offer is complemented by fresh, shelf-stable dips and dressings combining contemporary tastes and flavours to meet the needs of an evolving market.
Traditional recipes
Slow cooking and traditional recipes for the most selective palates
raw materials
Range of tasty and practical sauces without sacrificing the quality of raw materials
Recyclable packaging
Sustainable choices and attention to the environment thanks to recyclable packaging
Different combinations
Different combinations for unique and original recipes every day
Tradition and innovation at your disposal
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Different packaging solutions
Small (80/200g)
Medium (200/500g)
Large (500g/2kg)
